Distinctive flavours. Exceptional origins.
Products and the producers
MK Goods offers you a diverse range of selected Greek products. They are not only unique in taste and quality, but also multi-functional in all kitchens from homes to HoReCa. Our collection has been built based on Finnish taste preferences, and all our producers work for the same goal: shaping the next generation of Greek food. Discover all our exceptional flavours!
Greek producers shaping the next generation of food
At the moment, we import products to Finland from five different regions of Greece. Our producers are all unique, yet they share one thing: their products bring together exceptional local ingredients, generations of tradition, craftsmanship, and new culinary innovations and trends, with modern quality standards. Discover the stories behind our producers and the future of Greek food!
Melissokomiki Dodecanisou
RhodesMelissokomiki Dodecanisou was founded towards the end of the 20th century in the heart of Rhodes, by Nikos Melissourgos and Nikos Retsas. The honey of Rhodes is world quality and made with ancient tradition for thousands of years. Melissokomiki Dodecanisou combines this tradition with first class ingredients, love and craftsmanship.
This day Melissokomiki Dodecanisou provides a large range of healthy, traditional desserts such as the melekounis, honey energy bars and their pure liquid gold: the most awarded Greek honey. Melissokomiki Dodecanisou considers their workers their family, which has grown a lot during the years. Bees and beekeepers of the Rhodes island have also been an inextricable part of the company from the very first moment.
It is hard to rival the pure taste of their honey: perfectly clean, crystal-clear and smooth. The honey melts in mouth, leaving a fresh and delicate finish. Their honey can be enjoyed on its own, yet it also subtly enhances other flavours, allowing them to shine without overpowering them.
Oleum Crete
Messara Valley, Southern CreteThis is the valley you definitely want to taste. Oleum Crete’s selection offers something for every taste and occasion: rich and aromatic, bold and intense, light and delicate, or full of character. If you love olive oil, this is a staple you will never want to cook without.
Oleum Crete was founded in 1983 by the four generations of the local Kidonakis family. They provide a single-origin Cretan olive oil from Messara. Their olives grow in a wide, single, sun-held valley where olive trees have been tended for longer than written memory. The olives get picked by hand at dawn, milled within hours and bottled the very same day.
The acidity of Oleum Crete’s products never exceeds 0.3%, which is well below what is required for extra-virgin classification, and a direct result of harvesting early and pressing the same day. The groves are farmed to organic standards and certified Protected Designation of Origin (Messara). Their olive oils have gotten over 100 international awards across global olive oil quality and taste competitions during last 10 years.
Salt Odyssey
MessolonghiSalt Odyssey was born out of a passion for natural salts and Greek culinary traditions. They combine premium sea salt from Messolonghi lagoon with various, aromatic and organic Greek herbs. The result is a range of pure, natural flavors where the sun, nature, and culinary heritage of the Mediterranean come together.
Salt Odyssey uses only the unrefined product, which is free from chemical additives and contains only natural ingredients. Messolonghi lagoon is one of the most important wetlands in Europe, and the largest marine lagoon in Greece, which provides a unique taste for the salt. It was Salt Odyssey that made Messolonghi’s salt famous worldwide, and until this day their salts have achieved 35 global Great Taste Awards and over 60 other awards.
Once you have tasted Salt Odyssey’s salt, you will know what perfect salt tastes and feels like: no aberration, no unwanted flavours, and no harsh aftertaste. The beautiful crystals retain their shape, yet are easy to crumble for seasoning and finishing.
Organic Islands
NaxosDiscover the natural taste of Greece in every cup! Organic Islands’ teas are crafted from carefully selected herbs and botanicals, each chosen for its distinctive flavour, aroma and traditional qualities. From soothing herbal infusions for a relaxing moment to refreshing blends that are perfect throughout the day, there is a tea for every mood and occasion. They are also ideal for cooking.
Organic Islands is a constantly growing, innovative company in the field of production and processing of organic aromatic and medicinal plants and herbs. It was founded in 2010 on the island of Naxos, inspired by the rich Greek herbal tradition. They create organically certified high quality products, which meet the requirements of the most challenging consumers both in Greece and abroad. Organic Islands is a pioneer in their field combining tradition with modern technology.
The unique climate and soil, the clean environment that characterizes the island of Naxos and the mountains of northern Greece combined with their certified organic practices, guarantee top quality herbs, extremely rich in flavor and essential oils. Organic Islands has been awarded with 9 gold stars over the past three years and the excellence of “Great Taste Producer” in the global Great Taste Awards competition.
Lena’s Gourmet
CorinthGreek nuts are celebrated worldwide for their exceptional flavor, rich aroma, and distinctive character. Grown under the warm Mediterranean sun and nurtured by Greece’s unique climate and fertile soil, they develop a naturally intense taste and satisfying crunch.
Lena’s Gourmet was founded in 2013 in Corinth, Greece. They turn the world’s best pistachio, almond and hazelnut into innovative nut spreads with pure, natural Greek ingredients. Lena’s Gourmet’s passionate production team dedicates themselves to perfecting the preparation of nuts, and maximizing the flavour and aroma.
Their products are not only incredibly delicious but also naturally rich in protein and vitamins. The spreads are true nutritional powerhouses, equally delicious on their own or used in baking and cooking. Many of the products are also suitable for both gluten-free and vegan diets.
Where to buy?
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“I had never tasted real honey before.”
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